Elements and Performance Criteria
- Prepare for field inspection
- Inspection date according to suitable crop growth stage and related activities is established.
- A suitable time for crop inspection is arranged with grower.
- Vehicle, machinery, equipment and recording materials are checked and prepared prior to undertaking crop inspection.
- Paddock history and crop type is researched prior to inspection.
- Undertake a visual analysis of a commercial seed crop
- Weed species are visually identified, and weed counts or density are recorded.
- Insect/disease damage is visually inspected and recorded.
- Varietal identity of crop is visually inspected and recorded.
- Varietal purity of crop (presence of off-types) is visually inspected and recorded.
- Quadrat or rule is used to count crop plants to estimate yield.
- Complete an inspection report
- Complete decontamination procedure prior to leaving site